• Sustainable
  • Vegan
  • Gluten Free
  • High Fiber
  • Non GMO
  • Healthy
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Makhana a yogic snack

Recommended by the ancient Indian holistic healing science of Ayurveda, Makhana are eaten by yogis, for centuries in India.

Made by popping lotus seed, FoodYoga Makhana snack is a new post yoga snack due to its magical qualities

  • Light, Crunchy & Delicious
  • Nutritionally Dense
  • Most amount of Antioxidants
  • More fiber and more protein
  • Vegan & Sustainable
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